Yes thats right! Gluten-Free Matcha Muffins, Sugar-Free Matcha Muffins and Dairy-Free Matcha Muffins… ALL IN ONE!

Screen Shot 2017-06-07 at 7.51.54 PM

Main Ingredients and measurements are pictured here:


  • Gluten-Free Flour
  • Matcha Powder
  • Sugar-Free (Stevia) Icing Mix
  • Vanilla Pod (take out the stuff inside to put into your mixture)
  • Others not pictured:  2 eggs, 3/4 cup of almond milk

Pre-Heat Oven to 215 C or 420 F

Make sure you put oil and your flour on muffin tray before putting your matcha mixture inside!

muffin traymuffin tray w dough

Put in Oven for 10 minutes and you have now made muffins in 15 minutes!


To add some more fun I have added some strawberries as well!

Make sure to visit our other sister site muchokids!

With International Love,

MuchoFoodie Chick

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